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Hot Cross Buns
Traditionally Lent and Easter must have been a bit of a culinary rollercoaster. Indulgence on Shrove Tuesday followed by fasting from Ash Wednesday through to the Easter Weekend, followed by a feast...
View ArticleNigella’s Banana Cake (with Emma’s Bananas)
My friend Emma from work went away for a few days, leaving some bananas on her desk. By Friday afternoon, they were brown and squasshy and headed for the bin – ideal for a banana cake I thought! I...
View ArticleChristmas baking
Only one month to go! This weekend we had a bit of a mad Christmas baking session, we made quince mince pies, ginger and pineapple Christmas cake and the biggest Christmas pudding I’ve ever seen! The...
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Browsing index pages (3 articles)